Food For Thought

[Chorus] x2
Sharpen my knives and heat up the pans
Chop up some chives and meet the man
I'm cooking something fierce in these pots
So eat up and cheers, this is food for thought

[Verse 1]
Flippin beef in my kitchen, I am the chief
Ready to barter and steal for cheese, I'm the thief
My food's the type that'll get stuck in your teeth
I saute beats just to provide a lyrical feast
The heat's fired up and I boil some liquid swords
Profound pronouns chopped up on my board
Check in my gourd for flavor to combine and mesh
My style that's less than fresh, so what do you expect?
A refreshing pop that's a stick of spearmint
All original recipes and books just to experiment
A satisfying quill that fulfills all your cravings
Iron Asian with a fire like Cajun, that's amazing
Wok wok wok it out to work out my bezel
Stir fry supply on metal I call Gretel
It's hot out the oven, take a sec and think about it
Handing out delicious dishes, I'm surrounded

[Chorus] x2
Sharpen my knives and heat up the pans
Chop up some chives and meet the man
I'm cooking something fierce in these pots
So eat up and cheers, this is food for thought

[Verse 2]
I'm made to order, my house is a porter
My taste is explosive, that's why they call me mortar
I've got this unique hand crafted flavor
Something you have to enjoy and savor
And I'm just getting started on my menu
On the avenue my restaurant is THE venue
Our revenue is more green that our salads
More dressings than the Ceaser's Palace
An exquisite after thought lingers on your pallet
We use the finest ingredients and a perfect balance
My talent cannot be compared, it's the real deal
I'm gourmet and they're ready to go dinner meals
One more surprise, served up light and bright
Before you take flight, take a glance at my plight
Tonight's desert put's all of them to shame
Smooth Vanilla game and Chocolate Rain

[Chorus] x2
Sharpen my knives and heat up the pans
Chop up some chives and meet the man
I'm cooking something fierce in these pots
So eat up and cheers, this is food for thought

[Verse 3]
Heavy entree that's specialized in flambe
Always I blow up daily like a bomb day
They said I'd be fly when the pork flew
Well look at what I see here, swine flu
I eat up that poultry with no love for the birds
That's how I roll, like dinner's served
I don't need to introduce me, do we?
Either way, I'm raw just like sushi
Today's special is regarding a potential 5 star
Sashimi mental on top of instrumental tar tar
I guarantee you it's not sub-par, but sublime
Like a fine wine, these rhymes improve over time

[Chorus] x2
Sharpen my knives and heat up the pans
Chop up some chives and meet the man
I'm cooking something fierce in these pots
So eat up and cheers, this is food for thought